Raspberry & White Chocolate Cake

Ingredients: sugar, raspberry purée, OAT cream (water, fully hydrogenated vegetable oils (coconut, rapeseed), sugar, oat extract 1%, emulsifiers (E435, E475), stabiliser (E464), acidity regulator (sodium citrate), salt, colour (carotenes)), margarine (vegetable fats (palm oil, coconut fat), rapeseed oil, water, salt, emulsifiers (E471, E472c, E322 sunflower lecithin), acidity regulators (E330, E500), flavouring, vitamin A, vitamin D, colour (E160a)), gluten-free oat flakes, vegan white chocolate (sugar, cocoa butter, rice powder (rice starch, rice sugar, rice powder), vanilla sugar, baking powder, gelling agent (agar), decorating gel (sugar, water, glucose syrup, dextrose, thickeners (E440, E415), acidity regulators (E330, E331), preservative (E202))). MAY CONTAIN TRACES OF NUTS, ALMONDS, EGGS, MILK PROTEIN AND GLUTEN.